Ingredients
- 1 Onion chopped
- 1 Carrot chopped
- 3 Cloves of Garlic chopped
- 1 Tablespoon of Sugar
- 1 (28oz or 16oz) can of San Marzano or Cento crushed Tomatoes
- Oregano
- Basil
- Olive Oil
STEPS
- Sautee Onion and Chopped Carrots in 1 tablespoon of Olive Oil until tender
- Add chopped Garlic
- Add can of Crushed Tomatoes
- Add Basil, Oregano and Sugar
- Simmer the sauce for about 7 minutes, stirrings occasionally
- If you are cooking with Meat, cook with the onions and the carrots in step one.
- Add the Pasta to the sauce
- Sprinkle Parmesan Cheese
What kind of Pasta and Cheese to get!
- Dreamfields (brand of pasta) Penne or Spaghetti
- Try to get fresh Parmesan Cheese
Instead of serving with Bread…serve with a salad with your favorite dressing! Try to avoid Iceberg Lettuce and look for Romaine